Tebet is the right destination for those looking for culinary spots in South Jakarta. Widely known as a bustling area with high mobility, this area is filled with various dining spots, particularly around Tebet Raya Street and Tebet Timur Dalam.
Starting from Nusantara cuisines, traditional foods, and trendy snacks, you can easily find them all here.
With so many selections available, especially in the evening or around rush hours, you may be overwhelmed when choosing what to eat.
But that is what makes it fun and exciting, as you can freely explore a variety of flavors within the same area. Check out these trendy and must-try food recommendations in Tebet!
Food Recommendations in Tebet
The Tebet culinary area offers a diverse selection of dishes, ranging from Nusantara to international cuisine, including Chinese food. Here are some must-try food recommendations for your visit to Tebet.
1. Sate Taichan
Sate taichan is one of the most popular choices because of its distinctive appearance and taste, which differ from typical satay. Chicken meat is grilled without peanut sauce or sweet soy sauce, so it retains its white color and has a soft and juicy texture.
Sate taichan is generally served with spicy sambal, a squeeze of lime juice, and lontong. The combination of savory, spicy, and refreshing flavors makes this meal perfect to enjoy anytime, especially in the evening when you are exploring the Tebet area.
2. Goat Soup
For lovers of goat dishes, you can find some dining places that serve flavorful goat soup. The savory taste with strong aromatic spices, along with cuts of meat, bones, and offal, makes it appetizing.
In addition to goat soup, some eateries also serve goat satay, tongseng, gulai, and various other goat dishes, with a variety of options available.
3. Duck Dishes
Duck dishes are also easy to find in the Tebet area. The available menu typically includes fried duck, grilled duck, and duck satay with rich signature seasoning.
These dishes are usually served with warm rice, sambal, fresh vegetables, and other side dishes, making them the perfect choice for lunch or dinner.
4. Bakso (Meatballs)
Bakso is one of the legendary foods in Tebet and is always popular. Its savory beef broth is rich and aromatic, combined with noodles, vermicelli, bean sprouts, and a sprinkle of fried shallots.
The selections also vary, ranging from smooth meatballs and chewy tendon meatballs to egg-filled meatballs and jumbo meatballs. You can freely choose your favorite bakso when visiting Tebet.
5. Bakmi (Indonesian Noodles)
Moving on to noodle dishes, there are also many bakmi options featuring soft and springy noodles. Bakmi is usually served with chicken, mushrooms, meatballs, dumplings, or other toppings.
In addition to bakmi, some eateries also offer other menu items, such as kwetiau, fried vermicelli, fried rice, and Chinese dishes that are perfect for sharing with family.
6. Tahu Campur and East Javanese Cuisines
If you would like to taste East Javanese cuisine, you can find Tahu Campur that has become one of the favorite dishes in Tebet. This meal combines yellow noodles, bean sprouts, vegetables, beef, and a signature petis-based broth.
In addition to Tahu Campur, you can also find a variety of other East Javanese specialties, including rawon, soto, tahu tek, tahu telur, and rujak cingur. These dishes are perfect to enjoy anytime, including after office hours.
Read also: 10 Tasty Jakarta Traditional Food, Suitable for Souvenirs!
7. Authentic Indonesian Home-Style Cuisines
Tebet also has eateries that serve authentic Indonesian home-style cuisine. You can enjoy a variety of dishes, such as garang asem, Minang curry, and green chili squids.
This home-style cuisine is perfect for anyone who is looking for everyday meal with satisfying and generous portions.
8. Nasi Uduk
Nasi uduk is another popular culinary choice in Tebet, especially in the evening. Rice cooked with coconut milk creates a rich and fragrant aroma that makes it appetizing.
Generally, nasi uduk is served with fried chicken, egg, tempeh, tofu, and sambal that adds even more flavor.
9. Martabak
When you are hunting for night time snacks, martabak is the one that you should not miss. In Tebet, there are various types of martabak, sweet martabak and savory/egg martabak.
Savory martabak can be combined with cheddar or mozzarella cheese, with filling options such as beef, tuna, or cornet. Meanwhile, sweet martabak is available with some topping options, such as chocolate, cheese, peanuts, and others.
10. Dorayaki
If you have watched Doraemon, you must be familiar with dorayaki, a soft Japanese cake with a round shape.
Traditionally, dorayaki consists of two layers of pancakes filled with sweet red bean paste, but today a wide variety of flavors is available, such as chocolate, cheese, and blueberry. You can enjoy this snack while drinking tea or coffee.
Those are some culinary recommendations in Tebet to explore favorite and trendy dishes.
A variety of food options makes the culinary experience fun and exciting, but do not forget to always keep your body hydrated after your meal to stay refreshed and comfortable during activities.
Hopping from one spot to another can often make you thirsty without even realizing it. Therefore, carrying drinking water can be a practical solution to stay hydrated during your culinary trip.
AQUA 600 ml can be a perfect choice because of its perfect size, making it easy to carry anywhere and keep in your bag during outdoor activities. With the sensation of AQUA Adem even without being chilled, you can feel refreshed every time.
Why must AQUA DULU? Because not all water is AQUA. AQUA comes from selected mountain springs that are protected through nine selection criteria, five stages, and at least one year of research involving more than 600 parameters.
This means that AQUA is 100% pure water from mountain springs and safe for daily consumption. Let’s make sure your body is properly hydrated with AQUA.
Read also: 17 Must-Try Traditional Indonesian Breakfast Menus
